Caffè macchiato vs latte macchiato
The two traditional macchiatos are almost mirror images of each other. A caffè (espresso) macchiato is espresso-first: a shot of espresso marked with a little milk. A latte macchiato is milk-first: a glass of steamed milk marked with a shot of espresso poured through it, which creates distinct layers.
| Caffè Macchiato | Latte Macchiato | |
|---|---|---|
| Built around | Espresso | Steamed milk |
| Milk amount | A small dollop | A tall glass |
| Strength | Strong, espresso-forward | Mild, milky |
| Size | ~1.5–2 oz | ~8–12 oz |
| Looks like | Espresso with a spot of foam | Layered milk with an espresso stripe |
The two traditional macchiatos are opposites: espresso marked with milk vs milk marked with espresso.
What does a macchiato taste like?
A traditional caffè macchiato tastes almost like a straight espresso — intense, syrupy and bold — with just enough milk to round off the sharpest edge. A latte macchiato tastes much closer to a mild latte: milky, soft and only lightly coffee-flavored.
Does a macchiato have a lot of caffeine?
Caffeine depends on the espresso, not the milk. A single-shot macchiato has about 68 mg of caffeine — the same as a cappuccino or latte with one shot. Because the caffè macchiato is so small, it delivers that caffeine in a very concentrated, strong-tasting form.